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AnCnock (Scotland) 1894

Knockdhu distillery situated in Speyside, a famous region of Scotland, was founded in 1894 after a few crystal pure water springs had been found on the northern bents of Knock Hill. Location near fertile lands of Maurey well-known for its barley and peat extraction was perfect. Locally manufactured malt is not called Knockdhu by distillery name, but AnCnock a la Gaelic.

AnCnoc 12 Year Old (Single Malt Scotch Whisky). Amber robed whisky with mild flavor of honey and lemon has fruity sweetness and long-lasting astringent aftertaste.

AnCnoc 1993 Non Chill-Filtered (Single Malt Scotch Whisky). Unique character and taste of this whisky is due to filling au naturel – unfiltered without caramel addition. Somewhat peaty flavor with fruity aftertaste is framed by oak and vanilla hits.

AnCnock 30 Y.O. Vintage 1975 (Single Malt Scotch Whisky). Limited amount. About thirty years ago Spanish and Red oak barrels were placed at rest in Knockdhu depot – a traditional earthen floor timber yard ensconced in the shadow of Knock Hill. In the course of time and under watch and ward  of master distiller anCnoc 1975 matured turning into a balanced drink with deep and sophisticated flavor.

AnCnock 12 Y.O.

AnCnock 12 Y.O.

AnCnock 1993

AnCnock 1993

AnCnock 1975

AnCnock 1975