Crème de Cacao

Crème de Cacao

Is used in many classical cocktails. This well-balanced cocoa flavor permits combination with other rich components, provides good conditions for mixing. Discreet flavor of this drink is especially good for shots as it is palatable even in small amounts. Caramella is a palatable accompaniment to bitterish cocoa taste.

Alcohol: 24% vol.
Robe: dark-brown
Nose: cocoa with spicery hints
Palate: pronounced with caramella hints