Характеристика
Selected leftovers of black grape from Grave and Colli del Friuli are aged up to three years in barrels of cherry tree.

Nonino Vuisinar

Selected leftovers of black grape from Grave and Colli del Friuli are aged up to three years in barrels of cherry tree.

Alcohol: 45% vol.
Robe: clear, shot with straw
Nose: light fruit-flavored
Palate: sweet, mild and subtle